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ELIZABETH DAVID

\pause{1500}Author: Chaney, Lisa
\pause{1500}Catalogue number: \S+ 5390 \S*
\pause{1500}Number of cassettes: 15
\pause{1500}Time (hours): 21.25
\pause{1500}Reader: Alexander, Janet
\pause{1500}Main subject: Biography & Autobiography - General
\pause{1500}Additional subject: Home & Garden
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Since the publication of her first book in 1950, which introduced the warmth of southern Europe to a country in the grip of rationing, Elizabeth David has remained an inspired and influential food writer.

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